I’m Kristen, aka: Pepper – a dietitian who loves adventures! Although I work at The Ohio State University, I am true to my colors: GREEN & WHITE. I completed my undergraduate degree in dietetics at Michigan State University and my dietetic internship in combination with a master’s degree at Case Western Reserve University. Following my internship I worked abroad in Peru, providing nutrition education to native people while learning medical Spanish. My passion for culture, travel, and health has led me to some non-traditional experiences within the field of dietetics. On any given day, you will likely find me spending time outside: hiking, biking, camping, swimming, etc., all while making healthy, sustainable food choices to keep my energy up. I am so excited to share ideas, resources, and tips with you through this blog!